Cake Fillings


We have 24 different cake fillings which can be done on the inside of the cake

Each tier can be the same, or they can all be different, the choice is yours 

The price is the same on all the fillings, unless you have fruit cake, which will be extra  



You can choose any sponge to fill the wedding cake. All of the tiers can have the same sponge or they can all be different. Its up to you on which sponges are on each tier, all tiers can have different sponges.
 
Fruit cake


All of our sponges contain traces of nuts, If you have a nut allergy we can take extra care but still cannot guarantee there will not be traces of nuts.


Cake Tasting

You can choose any sponge to fill the wedding cake. All of the tiers can have the same sponge or they can all be different. Its up to you on which sponges are on each tier, all tiers can have different sponges.The price is the same on all the fillings but if you choose to have Traditional Fruit cake (F12) in all the tiers then there will be a extra charge.



4 or 6inch cake 25 Extra
8 or 9inch cake 35 extra
10 or 12inch cake 40 Extra
14inch cake 70 extra


Clients are welcome to visit our showrooms to taste our cakes. Cake tasting can be arranged in advance when booking a consultation. Cake tasting is charged at 20 and you can choose upto 4 different fillings to taste. If you proceed with the booking and book a wedding cake we will refund the 20 . Cake tasting is done at our showrooms.  Maximum of 5 people can attend,


Please note, we do not send samples in the post or pack samples to take away .

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Cake Servings


The Table below shows the servings for all the different sizes of wedding cakes. The number of servings obtained from a wedding cake depends on the size of serving you are looking to serve. We have split the servings into three types, a small serving, medium serving and a large serving. A Large serving is equivalent to a dessert serving and a small serving is equivalent to a small cake bar.

 
Cake Type
Size
Small serving
Square          Round
Medium Serving
Square          Round
Large Serving
Square          Round
3 tier Medium
6, 8 10inch
200
170
100
85
50
42
3 tier Large
8, 10, 12inch
300
255
150
125
75
62
4 tier Medium
4, 6, 8, 10inch
220
195
110
100
55
50
4 tier Medium
6, 8, 9,10 inch
280
240
140
120
70
60
4 tier Large
6, 8, 10, 12inch
360
305
180
150
90
75
5 tier Medium
6, 8, 9,10 12 inch 
400
340
200
170
100
85
5 tier Medium
4, 6, 8, 10, 12inch
400
340
200
170
100
85
5 tier Large
6, 8, 10, 12, 14inch
540
460
270
230
135
115
6 tier Medium
4, 6, 8, 10, 12, 14 inch
600
480
300
250
150
125
6 tier Large
6, 8, 10, 12, 14, 16inch
720
590
360
300
180
150


The pictures below give an illustration of the sizes of servings.

Small serving
1inch x 1inch by 4inch deep
Medium serving
1inch x 2inch by 4inch deep
Large serving
2inch x 2inch by 4inch deep

The above servings are based on a square cake and for round cakes the servings are 15% less. If you have other Desserts within your food menu this will also impact the size of cake required. We recommend if you have 2 other desserts then you should use small servings as a guideline. If you have one other desert then you use Medium servings as a guideline. If you have no other desert then we recommend you follow large servings as a guideline.


The amount of servings required also depends on when and where the cake is served. If the cake is served with desert at the end of the main course then a bigger cake is required as the cake will need to be enough to be served on tables and more guests will have cake. If the cake is served at the beginning then also a bigger cake is required.

If the cake is served at the end of the main course as a buffet then you do not require a cake equal to the number of guests as not everyone will have cake, equally if the cake is served at the end with tea and coffee you do not require a big wedding cake.



 


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